Karahi Lamb 

Description

Karahi Lamb is a delicious and aromatic dish featuring tender pieces of lamb cooked in a mildly spiced sauce with onions and bell peppers. Prepared in a traditional karahi (wok), this dish allows the flavors to meld beautifully, resulting in a rich and satisfying meal. The tender lamb absorbs the spices, while the onions and bell peppers add a delightful crunch and sweetness, creating a balanced and flavorful experience. Served with naan or basmati rice, Karahi Lamb is an excellent choice for those seeking a hearty and comforting dish that showcases the essence of Indian cuisine.