Description
Fish Tikka Masala is a delightful dish featuring tender seabass fillets marinated in spices and cooked in a mild, creamy tomato sauce. The seabass absorbs the flavorful marinade, resulting in a perfectly seasoned and succulent bite. The mildly spiced sauce, rich with tomatoes and cream, adds a velvety texture that complements the fish beautifully. Served with naan or basmati rice, Fish Tikka Masala offers a luxurious and satisfying seafood option for those seeking a flavorful yet mild dish.
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