Description
Carrot Halwa, also known as Gajar Ka Halwa, is a beloved Indian dessert made from grated carrots cooked down in milk and sugar until they become tender and caramelized. This sweet pudding is flavored with cardamom and often garnished with nuts such as almonds and cashews for added texture and richness. The warm, luscious consistency and delightful sweetness make Carrot Halwa a perfect indulgence to satisfy your sweet tooth. Enjoy this comforting dessert as a delicious end to your meal or a delightful treat any time of day!
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